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Ivory Orchid (4-inch)

from SGD 48.80

Limited-edition, hand-piped, and carefully curated for Mother’s Day 2026. With soft ivory buttercream, intricate pink-and-cream scrollwork swirling across the surface, scattered pearl dragees, and decorative blush orchids perched on top. The Ivory Orchid is finished with a cream silk ribbon for that signature Bento Cake Burglar bow.

*Please note: The flowers used on this cake are for decorative purposes only and are not edible. Please remove before consumption.

Fifteen flavours to choose from

  • Lean into our premium trio: Pistachio Chocolate (nutty and rich), Matcha Goma (earthy with toasted black sesame) or Uji Matcha Strawberry (grassy and bright with juicy berry).

  • Stay in Singaporean comfort with: Roasted Hojicha, Earl Grey Tea, or Speculoos Cookie.

  • Play it perfectly safe with the timeless ones: Strawberry Cream, Classic Chocolate, Creamy Vanilla.

Size

  • 4" | 3 Layers of Fluffy Sponge | Serves 4–5 pax

Flavours:

Limited-edition, hand-piped, and carefully curated for Mother’s Day 2026. With soft ivory buttercream, intricate pink-and-cream scrollwork swirling across the surface, scattered pearl dragees, and decorative blush orchids perched on top. The Ivory Orchid is finished with a cream silk ribbon for that signature Bento Cake Burglar bow.

*Please note: The flowers used on this cake are for decorative purposes only and are not edible. Please remove before consumption.

Fifteen flavours to choose from

  • Lean into our premium trio: Pistachio Chocolate (nutty and rich), Matcha Goma (earthy with toasted black sesame) or Uji Matcha Strawberry (grassy and bright with juicy berry).

  • Stay in Singaporean comfort with: Roasted Hojicha, Earl Grey Tea, or Speculoos Cookie.

  • Play it perfectly safe with the timeless ones: Strawberry Cream, Classic Chocolate, Creamy Vanilla.

Size

  • 4" | 3 Layers of Fluffy Sponge | Serves 4–5 pax